Wheat flour of the highest grade is made from selected grains, which have passed strict quality control using modern technologies. Due to the fine grinding, the product has a delicate and airy texture. This flour can be used to make breads, biscuits or muffins, and as a thickener in sauces.
Does not contain GMOs. Store in dry, well-ventilated, not infected with pests of grain stocks, premises in compliance with sanitary rules at a temperature not exceeding +25 С and relative humidity not exceeding 70%.